About InHouseButchery
My name is Ashton Browne
Hi, I’m a passionate whole carcass butcher. I take pride in mastering every stage of the process from traditional whole carcass breakdowns to ensuring top standards in food safety, quality, and efficiency. I’ve achieved FDQ-accredited Level 3 qualifications in HACCP, Health & Safety, and Food Safety Management, building a strong foundation in production compliance and operational excellence. InhouseButchery has been providing contract butchery services and bespoke catering across Buckinghamshire and West London. I work with restaurants, catering companies, and private clients who value quality cuts, consistency, and professional service. Whether supporting production teams or managing full-service catering projects.
LATEST NEWS
SERVICES
Price Negotiable
Price Negotiable
200 British pounds
CRAFTED WITH EXPERTISE
InHouseButchery is a contracting service launched in February 2024, providing HACCP paperwork support and beef breakdown services to farmers and butcher shops.
REVIEWS
What Our Clients Say: Feedback from our growing clientele fuels our commitment to excellence, pushing us to continually enhance our services.
L&O Farm Produce
''Really great Butcher,
Ashton helped us with our Turkeys and did an amazing job. He always takes care in his work and puts 100% effort in.''
Abdul Mahim
''Ashton was great he has lots of knowledge and brought our HACCP plans up to standard saving us from any future issues. Thank you again''
Kingsworth
''Reliable and professional butcher. High standards, great attention to detail, and a pleasure to work with.''
